Should A Green Resort Have Waste Reduction?

When it comes to providing support to the environment, a green resort or green hotel should consider their involvement in the reduction of waste. A green resort must maintain tabs on their production of waste while also implementing policies to reduce this waste. The waste reduction system must include the use of electricity, water and other resources. Also, biodegradable products should be used. EnviroCitizen.org has provided an overview on what green resorts and green hotels should do in order to reduce their waste.

The key to recycling success for green resort and hotel management is to take advantage of motivated managers and staff in the course of incentive programs, develop recycling markets and build innovative community partnerships in order to be successful in recycling goals. The following are things that many green resorts and hotels should do in order to reduce their waste:

• The management of green resorts and green hotels must conduct an easy waste review. They should explore the vicinity of their establishment to discover what kind of waste is discarded in each area. This will guide them in determining what kinds of containers are needed.
   
• Green resorts and hotels must set up proper recycling program in all areas.
   
• Additionally, they should ensure that all containers are well-marked for visitors and staff to use. For public areas, the best way in choosing a container is with specialized opening containers such as a slot for newspapers or a hole for cans. It is also essential to put containers where recycling is most suitable; close to exits area and on each floor of the hotel next to the elevator.
   
• Ensure that the green resorts and hotel grounds crew know how to keep yard waste separated from other waste.
   
• Ask the garbage hauler of the resort or hotel for guidance on the subject of keeping recyclables and other types of waste separate.
   
• Inform the staff of the resort and hotel to keep food waste out of recycling containers and trash. Food waste must be handled separately from recyclables and trash.

Green resorts and green hotels making the most of their programs for waste management and thinking proactively for solutions with comprehensible goals will make the most of recycling opportunities.
EnviroCitizen.org suggests you keep these tips on devising an effective waste reduction program in mind both in relation to the green resorts or hotels you visit as well as when it comes to your behaviors in your own home. Less waste will contribute to a green, healthier tomorrow.